Restaurant guide

For Limited Time only, we added this flavorful “Deep Fried Gyoza ゴマだれ揚げ餃子” as a side dish! $6 for 5 pieces 🙂 Gyoza with Sesame Soy Sauce, topped with scallion and La-yu (Spicy Oil) Chips. Come and Try!!

Batten Ramen Holiday Hours: 12/25 Christmas Day 11:30AM-8:00PM 12/31 New Year’s Eve 11:30AM-8:00PM 1/1 New Year’s Day 11:30AM-8:00PM Please be advised that the last order is 30 minutes before closing time. Happy Holidays!!

Business Hours for November 2018 11/22(thu)- CLOSED for Thanksgiving

ついにアイツが帰ってきた！！ It's BACK due to HIGH DEMAND!!! 大好評につき、期間限定であさり塩バターラーメン復活!! ASARI CLAM SALTED BUTTER RAMEN Chicken based Broth, mixed with Bonito, Mackerel & Anchovy Flake Fish based Soup with Salt Topped with Asari Clam, Fishcake, Scallion, Leek, Butter, Wakame & Nori Seaweed Comes with the side of Ginger & Garlic Paste $14.00 + tax LIMITED TIME ONLY!!!

New Business Card.

Fort Lee Restaurant Week is coming soon! We will be serving OTOKOMAE COLD SOYMILK TANTANMEN again during 9/24-30, limited 20 Ramens per day! (Batten Ramen Owner Toshi chan has become one of the models on tofu package. Do you know why? Because he is a TOFU LOVER! )

We are out of Power and cannot open the store at lunch time today.... We will be open at 4:00PM today (Hopefully!!) Sorry for the invonvenience.

It's really HOT these days. I mean, in our Restaurant. (Despite tremendous effort to make it cooler) So we decided to make Spicy Shoyu Ramen to overcome this HEAT! Coming in July 2018 for Limited Time!

We are always looking for something new and tasty. This Month, we introduce you “Asari Clam Salted Butter Ramen”. So simple yet tasty! Available from 6/12 (Tuesday) till 6/30(Saturday) $13.00 plus tax :)

Batten Ramen is NOW HIRING a Kitchen Staff! Call us or come to our store to apply. 1)For Long-term 2)Necessary to have SSN Ask Manager for details Call us today! 201-461-5465

Here we have another Collaboration Menu with Otokomae Tofu! 「男中の男つけ麺」aka “Otoko Tsukemen”! Available from tomorrow, served everyday from 4/17 to 4/30!! Don’t miss out! :D

Batten Ramen is where North Meets South... Chan-Chan Yaki ( Hokkaido's regional Dish, grilled salmon in Miso based sauce) and Chanpon Ramen ( Nagasaki's regional Ramen: mixture of seafood, Meat and Veggies) meet up together in February at Batten Ramen 🙂 No need to travel to Japan for these delicious dishes. You should simply stop by our Restaurant during February! Chan-Chan Chanpon Ramen, limited Time Only, from 2/12-2/28! Great to share!

Have you been at Batten Ramen recently? Our Wall has been Painted by Japanese Style Painter/Calligrapher Taisan Tanaka on 1/12/2018 and we LOVE it! Thank You so much for making our Restaurant so Cool!

It's really HOT these days. I mean, in our Restaurant. (Despite tremendous effort to make it cooler) So we decided to make Spicy Shoyu Ramen to overcome this HEAT! Coming in July 2018 for Limited Time!

Have you been at Batten Ramen recently? Our Wall has been Painted by Japanese Style Painter/Calligrapher Taisan Tanaka on 1/12/2018 and we LOVE it! Thank You so much for making our Restaurant so Cool!

Do you Eat or Sip Curry? :)

Municipal Parking Lot behind our Restaurant is CLOSED for construction, and lots of customers are having trouble to find out the parking. We apologize for the inconvenience. There are 2 ways to solve the problem: 1) You must be lucky enough to park on Center Avenue Street Parking. 2) You can find the Parking Space in Garage Parking, located downstairs of our Restaurant! We made the video of how to find the Option 2.

Chanpon Ramen- one of our most popular for all season!